ASMOKE KITCHEN RECIPE - Grilled Chicken Wings

Grilled Chicken Wings

Marinade:

• A1 Sauce 1 tbsp.
• Worcestershire sauce 1 tbsp.
• Ketchup 1 tbsp.
• Soy sauce 1 tbsp.
• Wine 1 tbsp.
• Apple juice 2 tbsp.
• Oyster sauce 2 tbsp.
• Garlic paste 1 tbsp.
• Lemon juice 1 tbsp.
• Black pepper 1/2 tsp.
  
  

Instructions:

1. Mix the chicken wings with the marinade for 30 minutes (or put them in a disposable food bag and store overnight in the refrigerator).
2. Preheat the ASMOKE grill, wait the smoke to rise, then adjust to 375F. Put the chicken wings on the grill and wait for 10 minutes. Finally, you can sprinkle some chili powder and BBQ powder according to personal preference.